You have carefully tended your garden all spring and summer, now is the time to clean up for fall.
- Remove some annuals, debris, and leaves, while ensuring that you leave enough material to give beneficial bugs and pollinators areas to hibernate in the winter months to support your garden ecosystem next year.
- Some perennials are best cut back in the fall to avoid disease, especially bee balm, phlox, and hosta. However, many perennials can be left to cut back in the spring, especially those with bountiful seedheads such as coneflowers or rudbeckia, as the birds will enjoy their seeds through winter.
- Cover ponds to protect them from falling leaves.
- Prepare and clean birdhouses and feeders so they can provide a safe and clean environment for animals throughout the winter. Find more about the best winter feeders, food choices, and cleaning tips from Sheridan experts here.
- Bring in seeds and herbs for drying and use for next year.
- Preserve the last of your vegetable and fruit harvest and create a clean space for next years bountiful garden.
- Give your lawn a final shorter cut than usual.
- Dig up summer bulbs and tubers for replanting in the spring. This includes varieties such as Canna, Dahlia, and Gladiolus. Store them in a cool, dry place as heat will lead to early spouting and moisture will lead to rotting. Store bulbs over winter in paper bags, or boxes with holes for circulation. They can be covered with peat moss, vermiculite or saw dust to keep them dry. Air circulation is key to prevent rotting.
- Protect concrete décor pieces such as statues and birdbaths. Speak to a team member at your local Sheridan Nurseries for what is best for your unique pieces.
- Protect and store your outdoor living patio pieces to ensure its longevity by following A Guide to Caring for Your Patio Furniture.